AQ Courses Meat 3 v2

Poultry Inspection Refresher

Duration: 1 day
Cost: $540.00 per person + GST & disbursements

Course overview

Upcoming courses

  • Early Bird Offer
  • Limited Spaces

Course overview

This course is designed to maintain the competencies of subpart 3.1. 3.2 & 3.3 for personnel as described in the Animal Products (Specifications for the Ante-mortem and Post-mortem Examination of Poultry Intended for Human Consumption) Notice (Update 2 March 2021) 

We recommend personnel receive refresher training at intervals appropriate to their responsibility level, and/or whenever a new species of poultry or a major change to the process that has an impact on antemortem and/or post-mortem inspection occurs.

What is covered?

  • Ante-mortem examination requirements
  • Post-mortem examination requirements
  • Poultry legislation

Who should attend?

  • Ante-mortem examiners
  • Post-mortem examiners
  • Direct supervisors
  • Nominated persons

Key benefits

  • Give operators confidence in their operational decisions
  • Updating knowledge of any significant changes to poultry examination requirements
  • Meeting regulatory requirements

Assessment

A series of exercises and a knowledge assessment will be completed during the course.

Prerequisite

Participants should have completed unit standards in ante-mortem and post-mortem examination of poultry.

Note: Currently this course is only available to domestic students. Please contact us if you are not a domestic student and would like to register your interest in this course.